12.30.2009

peking duck for new year's eve

Its the 30th and I'm attempting to cook PEKING DUCK at home....
Too early for prep's for New Year's eve? Yeah, according to cooking experts i need to hang and let the duck crisp its own skin in 24hrs. oh yeah .... 24hrs!  Sounds simple but its not.... Im currently in the process of letting the duck marinate from HONEY-LIME-DARK SOY SAUCE-SHERRY.

I'll be posting  step by step cooking procedure by tom maybe hehehhehe! for now let me do some of the expert tricks to make our yearly media noche extra special....


By the way Peking Duck signifies Fidelity in Chinese ..... (gottah get busy now with my ducky)

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